Vitalstick Classic VS-168

This Vitalstick works with all liquids. Turn your tap water into vitalized, mild, great tasting water. Fruit juices taste softer and less sour. With wine and alcohol, the full aroma emerges; with coffee, even the spicy aftertaste disappears.

The Vitalstick is ideally suited for decanting wine. By stirring the stick into the wine for only 1 minute, you get the effect of decanting for 10 - 15 minutes. By stirring with the Vitalstick a little shorter or longer you can adjust the wine perfectly to your taste.

Tip:
The Aqualine Vitalstick makes an ideal gift. The stick is packaged in a sturdy tube for easy carrying. This tube is ideal to be printed so that it can also be given away as a business gift.

Operation:
The Vitalstick is made of glass and is filled with quartz balls. By turning the stick, the balls touch each other and emit a vibration. This vibration continues in the liquid in which is stirred. As a result, the molecules of the liquid are set in motion, aligned and rearranged.

Although the taste experience differs from person to person, the drink is immediately perceived as softer and more flavorful after treatment.

Usage:
Hold the Aqualine Vitalstick in a drink and stir clockwise for at least one minute. For drinks with high carbonation, 20 - 30 seconds are sufficient.

Trying it out yourself:
Put an equal amount of drink into 2 glasses. In one glass, stir the drink for at least a minute clockwise with the Vitalstick. Taste the treated drink first, then the untreated drink. Shortly before the test, do not eat food with an extreme taste to avoid affecting the taste buds.

The left photo was taken of tap water from the town of Thun (Switzerland). The right picture was taken after the same water was treated with the Vitalstick. The study was done by Ernst F. Braun, CH-3664 Burgistein (Switzerland) in May 2007. Test number 803.